Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, italian meat balls. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Italian Meat balls is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Italian Meat balls is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have italian meat balls using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Italian Meat balls:

1. Get Minced meat
2. Make ready Scotch bonnet
3. Take Red n green bell pepper
4. Make ready Onion
5. Make ready Garlic n ginger paste
6. Take Seasoning
7. Make ready Soy sauce
8. Take Powdered Italian spice
9. Make ready Egg
10. Take Bread crumbs/ corn flour
11. Prepare Oil

Steps to make Italian Meat balls:

1. Wash bonnet, onions n peppers thoroughly n set aside.
2. Grate d scotch bonnet, dice ur onions small n finely, cut ur peppers remove the seeds n cut it small n finely.
3. Put a little oil in a pan over ur stove, when the oil is hot put ur onions n garlic n ginger paste stir fry for 3minute, add ur grated bonnet n continue to stir fry for about 5 minute, then add ur peppers, seasoning, soy sauce n ur Italian spices, ensure ur stove is on low flame stir fry all for 3min.
4. Put ur minced meat in a bowl, n pour ur stir fry ingredients n mixed thoroughly.
5. Mould ur mince into desired size balls. Put in a zip-lock bag, or plastic bag n refrigerate it for 3hours or over night.
6. Whisk egg in a bowl, take ur meat ball n dip inside ur egg then coat with corn flour or bread crumbs n deep fry in a hot oil under low flame.
7. Strain in a colander n serve with ketchup.
8. Italian meat balls Can be used to garnish other dishes like spaghetti n stew, white, fried, or jollof rice. Also can be serve alone as an appetizer with black tea.

So that’s going to wrap it up for this special food italian meat balls recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!