Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, elisa's savory hashbrowns. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Elisa's Savory Hashbrowns is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Elisa's Savory Hashbrowns is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook elisa's savory hashbrowns using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Elisa's Savory Hashbrowns:

1. Get Hashbrown Pattie
2. Get Bacon Drippings
3. Make ready Garlic Powder (can be adjusted for more or less garlic flavor)
4. Make ready Black Pepper (optional)

Instructions to make Elisa's Savory Hashbrowns:

1. On a pan in low/medium heat, cook your hashbrown until soft.
2. When soft, mash the hashbrown in the pan.
3. Add the drippings and the garlic and mix well.
4. Let it cook for about 2-3 minutes, moving occasionally.
5. Turn up the heat to medium /high and spread the hashbrown on the pan, so most of them can get crispy.
6. When crispy enough for your taste, take it off the heat and stir it.
7. Serve and enjoy!

So that’s going to wrap it up for this special food elisa's savory hashbrowns recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!