Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mango bread. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Mango bread is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Mango bread is something that I have loved my whole life. They’re nice and they look wonderful.
It's mango time in Florida and it's great to get them right off the trees! I get so many sometimes and this was a perfect use for them. The coconut is a real compliment & bread was moist and delishous.
To begin with this particular recipe, we must prepare a few components. You can have mango bread using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mango bread:
- Get 0.25 cup milk
- Prepare 1 cup wheat flour
- Get 1 cup maida or all purpose flour
- Get Optional almond flour + Ragi flour
- Get 1 mango puree
- Take 1 banana mashed
- Get 0.5 cup jaggery
- Make ready Saffron rinsed in milk
- Prepare Raisins and cashews
- Make ready Cinnamon powder
- Prepare Cardamom crushed
- Get 1 tsp vanilla extract
- Take 1 tsp baking powder
- Make ready 0.5 tsp baking soda
- Make ready Pinch salt
Beat eggs with oil and add to flour mixture. Add mangos, lemon juice and raisins. In a large bowl, combine the first five ingredients. In another bowl, beat eggs, oil and vanilla.
Steps to make Mango bread:
- Wet ingredients: milk + mango purée + banana mashed + saffron milk mix well
- Now sieve dry ingredients to it. Add flour (all specified flours)+ jaggery + raisins + cashews + crushed cinnamon and cardamom. Add baking soda + baking powder + pinch salt.
- Now mix the batter and pour it in a cake mould
- Preheat the oven to 350 deg F in the beginning and place the mould and bake for 1 hour 10 minutes. Serve it once cooled.
Stir into dry ingredients just until moistened. In a large bowl, sift together flour, baking soda, salt and cinnamon. In a large bowl, beat together the butter, oil and sugar until light and fluffy. Super moist fresh mango bread, with a touch of honey and cinnamon. The perfect treat to serve with tea in the morning or afternoon.
So that is going to wrap it up with this special food mango bread recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


