Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tortellini in garlic cream. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tortellini in Garlic Cream is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Tortellini in Garlic Cream is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook tortellini in garlic cream using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Tortellini in Garlic Cream:

1. Take 1 PKG cheese tortellini
2. Take 2 cloves garlic, minced
3. Get 1 tbsp olive oil
4. Take 1 tbsp butter
5. Take 2 tbsp flour
6. Get 1 1/3 cup half and half
7. Prepare 1/2 cup grated Parmesan (plus more for garnish)
8. Get Parsley for garnish
9. Get 1 tsp salt, or more to taste
10. Take 1 tsp white pepper
11. Take 1 tsp garlic powder

Steps to make Tortellini in Garlic Cream:

1. In a pot, boil tortellini until ALMOST al dente. Drain, set aside. Reserve about 1/4 cup of the water in case you need to thin your sauce
2. In a skillet on low heat add oil and butter
3. Once butter is melted add garlic. Stir until fragrant, about 1 min.
4. Add flour and whisk about 3 min, until it starts to smell "nutty"
5. Slowly add half and half while whisking.
6. Add Parmesan and stir until sauce is smooth. Add seasonings.
7. Add tortellini to your sauce mixture, allow it to finish cooking about 2 min. Add some of the water you set aside if you find your sauce is too thick
8. Serve it up! Top with more parm and fresh parsley.

So that is going to wrap this up with this exceptional food tortellini in garlic cream recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!