Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, herbed breadsticks. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Herbed Breadsticks is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Herbed Breadsticks is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have herbed breadsticks using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Herbed Breadsticks:
- Prepare 3 tbsp sesame seeds
- Take 24 slices very thin white or whole wheat bread
- Get 1 cup butter, softened
- Take 2 tsp dried parsley
- Take 1 tsp dried tarragon
- Prepare 1/2 tsp garlic salt
- Prepare 1/2 tsp ground marjoram
Steps to make Herbed Breadsticks:
- Place sesame seeds in small skillet. Toast sesame seeds over medium heat, stirring frequently, until fragrant & golden brown, about 5-10 minutes. Set aside.
- Preheat oven to 250 degrees. Spray 2 large baking sheets with nonstick cooking spray.
- Trim crusts from bread with a sharp knife. Set aside.
- In a small bowl, combine sesame seeds, butter, parsley, tarragon, garlic salt, & marjoram. Mix well.
- Spread butter mixture over 1 side of each slice of bread. Cut each slice into 4 equal strips. Arrange the strips, butter side up, on the prepared pans.
- Bake for 30 minutes. Turn oven off the oven. Let Breadsticks stand in the oven with the door closed for 30 minutes. Remove from oven to cool completely. Store in airtight container for up to several weeks.
- If they loose their crispiness while storing, bake in 250 degree oven for 10-15 minutes & they should be back to crispy.
So that is going to wrap it up for this exceptional food herbed breadsticks recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


