Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, kheer (indian rice pudding). One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
This is a very flavorful Indian rice pudding. It's the best rice pudding I've ever had, and very easy to make! The quantities and times are accurate for this recipe.
Kheer (indian rice pudding) is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Kheer (indian rice pudding) is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have kheer (indian rice pudding) using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kheer (indian rice pudding):
- Prepare 1/2 cup parboiled rice
- Take 2 cups milk liquid
- Prepare to taste Sugar
- Take Flavor
- Take Dates for garnishing
Kheer is the North Indian version of rice pudding made by cooking rice with milk and sugar. It can then be enhanced by cardamom or saffron, along with dried fruits and nuts like raisins, cashews, almonds and pistachios. Kheer or Payasam is an Indian favorite dessert for special occasions. It is basically rice pudding made with rice and milk infused with saffron, cardamom and assorted dried fruits.
Instructions to make Kheer (indian rice pudding):
- In a pot add milk and bring to boil then add the parboiled rice and cook till it thickens be stirring it to avoid burning.
- Add in sugar to your taste, flavor and keep stirring till you achieve ur desired thickness. Put off the heat and allow it to cool.
- Serve and garnish with ur crushed dates
Today's recipe is a traditional Indian Dessert often served during special occasions and festivals and talking of festivals the Indian Festival of Aloo Gobhi and Aloo Baingan Saag (Potato,eggplant and spinach) followed by the Dessert round that consisted of Malpua, Gujia and this Kheer (Rice Pudding)! Kheer is a creamy rice pudding and it's one of my favorite desserts to make and eat! This Indian dessert is served on all kinds of special occasions. If you've never tried kheer before, it's basically a milky pudding-like dessert that has a thinner consistency than American rice pudding. Kheer is an Indian version of rice pudding cooked with milk and sugar, flavored with nuts and saffron.
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