Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, kheer/rice pudding. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Kheer/Rice Pudding is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Kheer/Rice Pudding is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook kheer/rice pudding using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kheer/Rice Pudding:

1. Take 1/2 cup Basmati Rice soaked
2. Get 1 kg Full cream Milk
3. Prepare 1 cup sugar
4. Prepare 4 cardamom
5. Take 1 cup roasted dry fruits(almonds, pistachio, cachew, raisins)

Steps to make Kheer/Rice Pudding:

1. Take a thick pan and start boiling milk. Add cardamom powder, can also add few shells.
2. On first boil add rice and keep stiring on medium flame for about 40 minutes or till the milk is reduce to 1/4 of original size.
3. Add sugar and stir well. It will again get slim consistency.
4. Add chopped nuts and mix everything well. The color will be little rosy or gulabi of the Kheer by now. Shouldn't be too thick also. Remove from flame after 5-7 minutes.
5. Serve cold or hot as per preference. Garnish with some almond shavings.

So that is going to wrap this up with this exceptional food kheer/rice pudding recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!