Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, ruby cocoa tuiles. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Ruby Cocoa Tuiles is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Ruby Cocoa Tuiles is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have ruby cocoa tuiles using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ruby Cocoa Tuiles:

1. Prepare 1 tbsp Bread (strong) flour
2. Make ready 2 tsp Cocoa powder
3. Take 30 grams Granulated sugar
4. Make ready 1 Egg white
5. Take 25 grams Dried cranberries

Instructions to make Ruby Cocoa Tuiles:

1. Mix flour, cocoa powder, granulated sugar, and egg white well. Preheat the oven to 180℃ (350℉).
2. Add dried cranberries and mix gently with a spatula.
3. Drop the tuile dough, about the 2/3 of a tablespoon, on a baking pan lined with parchment paper, leaving huge gaps. Spread the dough out with the back of a spoon into a circle.
4. Bake in the oven for 8 - 10 minutes at 180℃ (350℉). Lay the hot cookie on a rolling pin (or something like it) to make the curved shape while still hot. Remove and cool down on a rack.

So that is going to wrap this up for this exceptional food ruby cocoa tuiles recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!