Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, sausage bread rolls. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sausage Bread Rolls is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Sausage Bread Rolls is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook sausage bread rolls using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sausage Bread Rolls:
- Get bread flour/all purpose flour
- Make ready melted butter
- Prepare yeast
- Make ready sugar
- Get baking powder (to reduce smell of yeast)
- Prepare salt
- Get egg
- Make ready warm milk
- Prepare smoked sausages
Steps to make Sausage Bread Rolls:
- In a large bowl, combine the flour, salt, sugar, yeast and baking powder. Make a well at the center and add the egg and melted butter. Mix together until a soft dough is formed. Knead until it’s smooth and elastic about 10 minutes by hand and cover it to rest for 1 hour until it doubles in size
- Boil 10 smoked sausages in boiling water for about 7 minutes. Remove from water and set aside.
- Deflate the dough, and turn it out onto a lightly floured surface. Divide the dough into 10 equal pieces, and roll it out into a rope long enough to wrap around the sausage about 2-3 times
- Wrap the rolled dough around the sausage and place them on lightly greased and floured baking sheets at least 2 inches apart. Cover the rolls with a damp cloth, and let rise until doubled in size, about 30 minutes
- Whisk an egg yolk and 2 teaspoons of milk together and brush the surface of the bread rolls then place in a 175 degrees celsius preheated oven and bake for 15 minutes or till golden brown
So that’s going to wrap this up with this special food sausage bread rolls recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


