Recipe of Super Quick Homemade Harira - Red Lentil Soup

Harira - Red Lentil Soup
Harira - Red Lentil Soup

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, harira - red lentil soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Harira - Red Lentil Soup is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Harira - Red Lentil Soup is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook harira - red lentil soup using 21 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Harira - Red Lentil Soup:
  1. Take 1 large onion (chopped)
  2. Take 1 large carrot (chopped)
  3. Prepare 1/3 cup parsley (finely chopped)
  4. Prepare 1/2 cup cilantro (finely chopped)
  5. Prepare 6 clove garlic (minced)
  6. Take 2 tbsp ginger (finely minced)
  7. Take 1 tsp turmeric
  8. Prepare 1 tsp cinnamon
  9. Take 1 tsp cumin
  10. Make ready 1 tsp cayenne
  11. Take 2 tsp pimentón dulce (or other smoked sweet paprika)
  12. Get 1/2 tsp pepper (or more to taste)
  13. Make ready 2 tsp salt (or more to taste)
  14. Take 28 oz diced tomatoes
  15. Take 1 1/4 cup red lentils (dry)
  16. Make ready 8 cup vegetable broth
  17. Prepare 2 tbsp extra virgin olive oil
  18. Prepare side (garnish)
  19. Prepare 4 limes (cut into small wedges)
  20. Make ready 1 bunch of cilantro (finely chopped)
  21. Make ready 6 pita breads (or toasted sliced baguette)
Instructions to make Harira - Red Lentil Soup:
  1. Heat olive oil in large pot or dutch oven. Sauté onion, carrot, parsley and cilantro until caramelized.
  2. Reduce heat to medium-low. Stir in the garlic, ginger and all of the spices. Sauté until fragrant; less than a minute.
  3. Add lentils, tomatoes, and broth. Cover and bring to a boil. Reduce heat to low and simmer for 50 minutes, or until the lentils have cooked thoroughly and soup has thickened. Salt to taste.
  4. Serve with fresh lime wedges, chopped cilantro and toasted bread of your choice.

So that is going to wrap it up for this exceptional food harira - red lentil soup recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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