Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, how to make crispy fried fish with tamarind sauce recipe • thai style "pla rad prik". It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik" is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik" is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have how to make crispy fried fish with tamarind sauce recipe • thai style "pla rad prik" using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik":

1. Make ready 1 whole Tilapia fish
2. Take 60 g. Tamarind
3. Prepare 1/2 cup boiling water
4. Get 50 g. Palm sugar
5. Get 80 g. Sugar
6. Get 10 pcs. Chili
7. Take 1 whole bulb garlic
8. Take 3 pcs. Coriander root
9. Prepare 2 tbsp. Vegetable oil
10. Make ready 3 tbsp. Fish sauce
11. Take 1/4 tsp. Salt
12. Prepare 5 g. Coriander leaves
13. Take 1 pc. Thinly slice long red chili
14. Make ready 1/2 tsp. Salt

Instructions to make How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik":

1. Pour boiling water to tamarind squeeze and strain • blend garlic + chili + coriander root •
2. Clean fish and dry fish with paper towel to prepare for fry • score fish both side • sprinkle salt on fish • fried fish with medium high heat approximately 5-6 mins each side
3. Fry garlic + chili + coriander root until get aroma • add tamarind juice + palm sugar + sugar + fish sauce + salt boil and reduce • serve sauce on fish and garnish with coriander leaves and thinly slice of red chili • Done..!! 😋😋

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