Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, fruit cake. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fruit cake is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Fruit cake is something that I have loved my whole life. They’re nice and they look wonderful.

Fruitcake (or fruit cake or fruit bread) is a cake made with candied or dried fruit, nuts, and spices, and optionally soaked in spirits. In the United Kingdom, certain rich versions may be iced and decorated. Fruitcakes are typically served in celebration of weddings and Christmas.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fruit cake using 19 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Fruit cake:

1. Take 250 g margarine
2. Get 250 g brown sugar
3. Take 4 eggs
4. Take 1 tsp mixed spice
5. Prepare 1 tsp nutmeg
6. Take 1 tsp cinnamon
7. Take 1 tsp ginger
8. Get 1 tsp glycerin
9. Get 1 tsp marmalade
10. Make ready 1 tsp lemon juice
11. Make ready 200 g plain flour
12. Prepare 200 g self raising flour
13. Make ready 1/4 tsp salt
14. Take 400 g mixed fruits
15. Get 50 g blanched almonds
16. Prepare 1/2 cup sherry
17. Take 2 tsp cocoa
18. Take 2 tsp treacle/ golden syrup
19. Get Brown food color/gravy

FRUIT CAKE - How to make FRUITCAKE Recipe. Super Moist Fruit Cake Recipe for Christmas /Simple and Easy Boiled Fruit Cake Recipe. This Fruit Cake recipe is adapted from Nigel Slater's excellent 'The Kitchen Diaries' and it is by far the best one I have ever made. The perfect tea time treat is a slice of delicious rich fruitcake.

Instructions to make Fruit cake:

1. Soak fruits in the sherry for at least 24 hours.
2. Cut nuts and keep separate.
3. Cream margarine and sugar.
4. Add eggs one at a time.
5. Add the spices, and the rest except fruits, nuts and flour. Mix well.
6. Add flour and fruits alternately, mix well.
7. Add nuts.
8. Place in to prepared tins. Drop or bang tins to settle any air pockets.
9. Bake for 45mins to 1 hour or when a skewer comes out clean.

This classic British recipe is very easy to This Yorkshire fruitcake recipe comes from Yorkshire sculptor Dominic Hopkinson, based on his. Fragrant spices, nuts, dried fruit, and plenty of rum make fruitcake a special treat. We've got dozens of wonderful fruitcake recipes. Though this traditional holiday cake is often maligned (I guess some people don't like candied fruit?), it's wonderful when well prepared. This fruitcake is our family's favorite.

So that is going to wrap this up with this exceptional food fruit cake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!