Easiest Way to Prepare Homemade Chilled Marinated Salad with Tomato and Prosciutto

Chilled Marinated Salad with Tomato and Prosciutto
Chilled Marinated Salad with Tomato and Prosciutto

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chilled marinated salad with tomato and prosciutto. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chilled Marinated Salad with Tomato and Prosciutto is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Chilled Marinated Salad with Tomato and Prosciutto is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have chilled marinated salad with tomato and prosciutto using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chilled Marinated Salad with Tomato and Prosciutto:
  1. Prepare 1 Tomato
  2. Take 1 Onion
  3. Make ready 1 Prosciutto
  4. Make ready 1 tbsp ★Olive oil
  5. Prepare 1 tbsp ★Vinegar
  6. Prepare 1 Black pepper
  7. Take 1 dash Salt
Instructions to make Chilled Marinated Salad with Tomato and Prosciutto:
  1. Finely chop the onions and basil/parsley (optional).
  2. Cut the tomato in half and then thinly slice it. The ham easily rolls up (you can slice or cut it as you like).
  3. Put the onions from step 1 on top of the tomatoes, add the ingredients indicated with ★, and add a pinch of salt and pepper it's done! (Add salt to taste if not using raw ham).
  4. Shown above is a version of sliced tomatoes with no ham. It tastes great even without it.

So that is going to wrap it up for this exceptional food chilled marinated salad with tomato and prosciutto recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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