Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, garlic butter steak. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Garlic Butter Steak is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Garlic Butter Steak is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have garlic butter steak using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Garlic Butter Steak:

1. Prepare 2 tbsp butter, softened, divided
2. Get 1 tsp minced fresh parsley
3. Prepare 1/2 tsp minced garlic
4. Get 1/4 tsp reduced-sodium soy sauce
5. Take 1 beef flat iron steak or boneless top sirloin steak (3/4 pound)
6. Prepare 1/8 tsp salt
7. Make ready 1/8 tsp pepper

Instructions to make Garlic Butter Steak:

1. Mix 1 tablespoon butter, parsley, garlic and soy sauce. Marinate steak for about an hour.
2. Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat.
3. Add steak; cook until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 4-7 minutes per side.
4. Serve with garlic butter.

So that’s going to wrap it up for this special food garlic butter steak recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!