Step-by-Step Guide to Prepare Award-winning Potato Ratatouille

Potato Ratatouille
Potato Ratatouille

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, potato ratatouille. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Potato Ratatouille is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Potato Ratatouille is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook potato ratatouille using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Potato Ratatouille:
  1. Prepare 4 tablespoons vegetable oil
  2. Prepare 1 medium onion, chopped
  3. Make ready 2 tomatoes, pureed
  4. Take 2 cloves garlic, crushed
  5. Make ready 5 medium potatoes, quartered
  6. Take 1 medium hoho
  7. Prepare 3 tablespoons tomato paste
  8. Make ready 1 pinch thyme, turmeric, black pepper,Royce, salt
  9. Make ready Medium zucchini
  10. Get Dhania
Steps to make Potato Ratatouille:
  1. Heat oil in a pan, add the onions and garlic and cook for 30 seconds until translucent
  2. Add in the potatoes and cook stirring for 8 minutes until the potatoes turn brown.
  3. Add the pureed tomatoes, paste, hoho, and the rest of the spices except royco cook covered for 20 minutes
  4. Add zucchini and cook for another 10 minutes. Mix royco in a half glass of water and add to the pot.
  5. Simmer for 5 minutes. Sprinkle the Dhania and serve, I served mine with wali wa nazi and guacamole.

So that is going to wrap it up with this exceptional food potato ratatouille recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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