Simple Way to Make Homemade Beansprout Noodle

Beansprout Noodle
Beansprout Noodle

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, beansprout noodle. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Beansprout Noodle is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Beansprout Noodle is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook beansprout noodle using 8 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Beansprout Noodle:
  1. Get 1 pack dry noodle
  2. Take Half cabbage,thinly slice
  3. Make ready Beansprout
  4. Take Spring onion
  5. Prepare Shallot and garlic, minced
  6. Get Charsiu or roast pork
  7. Make ready Dark and light soy sauce
  8. Take Black pepper
Steps to make Beansprout Noodle:
  1. Blanch noodle in hot water until it loosen up. Don't over cook. Heat wok and pour cooking oil. Stir fry garlic and shallots keep stirring until aroma comes out, pour cabbage slices and mix well. Add light and dark soy sauce and just a little water. Cook it half cook then add beansprout and noodle. Keep mixing then add the cooked charsiu and spring onion. Then black pepper.

So that’s going to wrap it up for this exceptional food beansprout noodle recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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