Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, moscow mule (w/ alcoholic ginger beer). It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Moscow Mule (w/ alcoholic ginger beer) is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Moscow Mule (w/ alcoholic ginger beer) is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook moscow mule (w/ alcoholic ginger beer) using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Moscow Mule (w/ alcoholic ginger beer):

1. Take 1/2 C ice cubes
2. Take 4 ea mint leaves
3. Make ready 1 ea lime wedge
4. Make ready 2 oz citrus vodka
5. Take 1 ea lime juice
6. Take 5 3/4 oz alcoholic ginger beer (i.e. Crabbie's)
7. Prepare 1/2 oz simple syrup (see recipe)
8. Take 1 ea large mint sprig

Instructions to make Moscow Mule (w/ alcoholic ginger beer):

1. In a copper mug add the ice, lime wedge and mint
2. Gently muddle the mint and lime wedge.
3. Add the remaining ingredients, except the mint sprig, and stir to mix. - - Simple syrup recipe - https://cookpad.com/us/recipes/429596-simple-syrup?via=sidebar-recipes
4. Garnish with the mint sprig. Serve and enjoy!

So that is going to wrap it up with this exceptional food moscow mule (w/ alcoholic ginger beer) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!