Recipe of Speedy Pretzel Pie Crust

Pretzel Pie Crust
Pretzel Pie Crust

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pretzel pie crust. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pretzel Pie Crust is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Pretzel Pie Crust is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook pretzel pie crust using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pretzel Pie Crust:
  1. Take 3/4 cup crushed pretzel crumbs
  2. Prepare 3 tbsp sugar
  3. Make ready 6 tbsp salted butter - melted
Steps to make Pretzel Pie Crust:
  1. Preheat oven to 350°
  2. Crush pretzels. You can do this in a food processor or with a Ziploc bag and a rolling pin. You can crush the pretzels super fine or leave them a bit coarse for some texture.
  3. Combine crumbs, sugar and butter. Press firmly into a 9" pie pan.
  4. Bake for 8 minutes. Cool completely before filling. Enjoy : )

So that is going to wrap this up with this special food pretzel pie crust recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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