Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mofongo con camarones en salsa criolla (creole style mofongo and shrimp). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Mofongo con camarones en salsa criolla (Creole style Mofongo and Shrimp) is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Mofongo con camarones en salsa criolla (Creole style Mofongo and Shrimp) is something which I’ve loved my whole life. They’re nice and they look fantastic.

See recipes for Mofongo con camarones en salsa criolla (Creole style Mofongo and Shrimp) too. Mofongo con Camarones or Mofongo de Camarones (Mofongo with Shrimps) is a hyper delicious Puerto Rican dish made with a garlic plantain mash and served with shrimps in a salsa criolla sauce. One of the best dishes you will ever have!

To begin with this recipe, we must first prepare a few components. You can cook mofongo con camarones en salsa criolla (creole style mofongo and shrimp) using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mofongo con camarones en salsa criolla (Creole style Mofongo and Shrimp):

1. Take For Mofongo
2. Prepare 3 green plantains
3. Get 3 garlic
4. Prepare 2 sp Olive oil
5. Prepare Dash Salt
6. Get Pork rinds
7. Prepare For shrimp salsa
8. Make ready 1 white onion chopped
9. Get I red pepper chopped
10. Get 1 green pepper chopped
11. Prepare 1 sp pepper
12. Prepare 1 sp paprika
13. Take 1 sp cayenne pepper (optional)
14. Prepare 1 sp sofrito (optional)
15. Make ready Cilantro chopped
16. Get tomate sauce
17. Make ready Dash Salt
18. Make ready Shrimp

This traditional mofongo recipe is made from fried green (unripe) plantains mashed together with garlic and crackling pork rinds, also known as chicharrón. Plantain mofongo is thought to originate from Puerto Rico, and there are similar mashed plantain dishes from the other Spanish-speaking islands. The Hungry Cuban Adventures Pechga de Pollo en Salsa Criolla (Chicken Breast in Criolla Sauce) Langosta en Salsa Criolla (Lobster in Criolla Sauce) Chillo con Salsa Criolla (Red Snapper with Salsa Criolla) Camarones a la Criolla (Shrimps in Criolla Sauce) Different Variations of Mofongos. Spicy garlic salsa. diced tomatoes with juice's, small yellow onion diced, minced garlic, red wine vinegar, fresh copped parsley, dry cilantro, chilli powder.

Steps to make Mofongo con camarones en salsa criolla (Creole style Mofongo and Shrimp):

1. Cut the green 3 plantains in 4 slices each one. (More easy to fry).
2. Fry the plantains not over cook.
3. After plantains are cooked smash them adding olive oil and smashed garlic and add pork rinds. Dash of salt I used a pilon (Spanish) and then put the plantains in a cup to get the shape.
4. To make the shrimp add olive oil in a pan then add the 3 smashed garlic them add the shrimp Add the chopped onions, pepper, paprika, cayenne pepper, chopped cilantro.
5. Add chopped green pepper,
6. Add chopped red pepper and tomate sauce and add dash of salt.

Bolitas de Mofongo en Salsa Roja. Camarones con Salsa Criolla, Arroz Blanco y Tostones. Camarones al Ajillo con Arroz Blanco y Tostones. Excellent service, excellent view, mofongo de camarones en salsa criolla was the best I ever had. The churrasco was soft and seasoned to perfection.

So that is going to wrap it up with this exceptional food mofongo con camarones en salsa criolla (creole style mofongo and shrimp) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!