Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, tomato kurma. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Tomato kurma is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Tomato kurma is something that I’ve loved my entire life. They are fine and they look wonderful.
Tomato kurma or thakkali kurma is an unbelievable tasty kurma that can be made in a jiffy! It can make a perfect pair for soft dosa, idli, puri or chapathi. Full video and step by step pictures.
To get started with this particular recipe, we have to first prepare a few components. You can cook tomato kurma using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tomato kurma:
- Make ready 2 Onions
- Take 1/4 tsp Turmeric powder
- Get 1/2 tsp Coriander powder
- Prepare 1/2 tsp Red chilli powder
- Make ready to taste salt
- Make ready 2 tbsp Oil
- Take 1/2 tsp Mustard seeds
- Prepare Ingredients to grind
- Make ready 2 tbsp Bengal gram
- Take 1/2 tsp Fennel seeds
- Take 1/2 tsp Poppy seeds
- Get 1 inch Cinnamon stick
- Make ready 2 Cloves
- Make ready 3 Tomatoes
Serve Tomato Kurma along with Vegetable Biryani and Tomato Onion Cucumber Raita. You can also serve Tomato Kurma along with Kerala style Parotta for a weeknight dinner. Cook until their raw smell is gone. My recipe goes with extra cinnamon flavour… BTW, it goes very well with tomato combination.
Steps to make Tomato kurma:
- Grind all these ingredients to a fine paste.
- Temper the ingredients and add the chopped onions and fry it.
- Add the grinded paste to it.
- Add turmeric, coriander, red chilli powder and needed salt. Mix well and allow to boil.
- Once it is boiled, tasty kurma is ready.
Tomato kurma or tomato gojju recipe explained with step by step pictures and a video. This is a very tasty tomato gojju or tomato kurma recipe prepared using onion, ginger, garlic, tomato, green. Tomato kurma is a simple and tasty side dish that goes well with idly and dosai. Tomato Kurma Side dish for Chapati,Idiyappam,Dosa,Idli. Tomato kurma is an easy and best accompaniment with dosa.
So that is going to wrap this up for this special food tomato kurma recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


