Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, brussel sprout salad with bacon and blue cheese. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Roasted brussels sprouts tossed with crunchy bacon pieces, sweet dried cranberries and creamy blue cheese crumbles for a decadent side dish your family will be fighting over! Brussels sprouts are quickly becoming my favorite vegetable. Crispy Brussels Sprouts with Warm Blue Cheese and Bacon.

Brussel Sprout Salad with Bacon and Blue Cheese is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Brussel Sprout Salad with Bacon and Blue Cheese is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook brussel sprout salad with bacon and blue cheese using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Brussel Sprout Salad with Bacon and Blue Cheese:

1. Make ready 6 tbs olive oil
2. Take 2 tbs red wine vinegar
3. Take 4 tsp maple syrup
4. Make ready 1 tsp salt
5. Take 1 tsp pepper
6. Get 1/2 cup blue cheese crumbles
7. Take 6 cups brussel sprouts-shredded
8. Make ready 3 cups parsley chopped
9. Take 1/2 cup dried cranberries
10. Prepare 4 tbs minced red onion
11. Take 5 strips bacon cooked and crumbled

This salad features shaved fresh Brussels sprouts, crispy bacon, blue cheese crumbles, and dressed in a warm bacon vinaigrette. BRUSSELS SPROUTS SALAD I saw the funniest meme this Saturday night, it was from Cinderella and it said "and at the stroke of midnight, Halloween will turn into Christmas." A traditional side dish, Brussels Sprouts, is brought to life with bacon, blue cheese, cranberries, and a splash of citrus. Remove from the heat and stir in the bacon, blue cheese and nutmeg. This shredded brussels sprout bacon salad has quickly become one of my favorites.

Instructions to make Brussel Sprout Salad with Bacon and Blue Cheese:

1. Whisk together the olive oil, vinegar, maple syrup, salt and pepper. Set aside.
2. In another bowl, toss together the shredded brussel sprouts with the parsley. I used my Ninja to shred the brussel sprouts.
3. Now add the blue cheese crumbles, cranberries, onion and bacon bits to the brussel sprout and parsley. Toss well.
4. Add the olive oil mixture to the brussel sprout and coat well.

It's quick, festive, and so delicious. Shredded brussels sprouts, nutty manchego cheese, toasted hazelnuts, and juicy pomegranates, all tossed with a warm cider vinaigrette that's sweet and tangy. Every bite is bursting with flavor! I mean, this is not your typical salad, and to be honest, it is more of a side dish than a salad. This is a warm salad with all the fixins.

So that’s going to wrap this up with this exceptional food brussel sprout salad with bacon and blue cheese recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!