Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, antipasto squares. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Antipasto Squares is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Antipasto Squares is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have antipasto squares using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Antipasto Squares:

1. Get 2 can Crescent rolls
2. Prepare 1 -12oz jar of roasted red peppers, drained
3. Get 1/4 lb Salami
4. Take 1/4 lb Ham
5. Prepare 1/4 lb Sandwich pepperoni
6. Prepare 1/4 lb Swiss cheese
7. Make ready 1/4 lb Provolone
8. Get 3 Eggs
9. Prepare 3 tbsp Parmesan cheese
10. Take Black pepper

Instructions to make Antipasto Squares:

1. Spread one can of crescent rolls on the bottom of a 13×9 sprayed pan.
2. Layer: Ham, Salami, Swiss, Provolone, Pepperoni
3. Top with diced roasted red peppers - drained.
4. Mix eggs, parmesan cheese, black pepper - pour 3/4 over top of red peppers.
5. Cover it with the other can of crescent rolls
6. Brush the top of the roll with the remaining mixture. Cover with foil.
7. Bake at 350 for 20 mins. Then, uncover and bake for another 40 mins. Or until golden brown. Cool slightly cut and serve.
8. You can be creative by using different type of meats, also…

So that’s going to wrap this up for this special food antipasto squares recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!