Recipe of Perfect Sushi Periment with chicken Nugget and Crabstick

Sushi Periment with chicken Nugget and Crabstick
Sushi Periment with chicken Nugget and Crabstick

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sushi periment with chicken nugget and crabstick. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Sushi Periment with chicken Nugget and Crabstick is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Sushi Periment with chicken Nugget and Crabstick is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook sushi periment with chicken nugget and crabstick using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sushi Periment with chicken Nugget and Crabstick:
  1. Prepare 1 cup japan's rice (leftover rice)
  2. Get 5 sheets Nori
  3. Get 1 tbsp lemon water
  4. Take 1 tsp sugar
  5. Prepare 1 tsp salt
  6. Get 6 Crabsticks
  7. Take 1 Japan's cucumbar
  8. Take 6 Chicken nugget
  9. Make ready 1 fried egg
  10. Make ready Sesame oil
  11. Take Sesame seeds
  12. Make ready Mayonaise
Instructions to make Sushi Periment with chicken Nugget and Crabstick:
  1. Put rice in a bowl add salt, sugar, lemon water, sesame oil and sesame seeds on the rice. Mix well.
  2. Lay a sushi mat on a cutting board. Put nori sheet, n spread 1/4 rice on nori sheets. Then put sliced fried egg, cucumbar strip, crabsticks and chicken nugget on rice
  3. Soak ur knife with water for a minute then cut sushi immediately. Then serve it

So that is going to wrap it up with this exceptional food sushi periment with chicken nugget and crabstick recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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