Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, egg roll stir fry. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Egg Roll Stir Fry is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Egg Roll Stir Fry is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have egg roll stir fry using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Egg Roll Stir Fry:

1. Make ready Tbsp sesame oil
2. Make ready 1/4 cup low sodium soy sauce
3. Prepare 2 cloves garlic minced
4. Take 1 tsp minced ginger
5. Take 1 lb ground turkey
6. Make ready 1 head cabbage chopped
7. Get 6 green onion
8. Prepare 3 carrots cut into matchsticks
9. Prepare Tsp sesame seeds for garnish
10. Get Green onion for garnish

Instructions to make Egg Roll Stir Fry:

1. In a large skillet brown the ground turkey.
2. Remove turkey when cooked and turn oven to medium low, add sesame oil, garlic, ginger, cabbage, green onion, and carrots to the pan. Cook for 10 - 12 min, add soy sauce, and cooked turkey, cook for a few more min. Salt and pepper to taste.
3. Garnish with green onion and sesame seeds and serve hot

So that is going to wrap it up for this exceptional food egg roll stir fry recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!