Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, carrot cake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Carrot Cake is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Carrot Cake is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have carrot cake using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Cake:
- Prepare Batter
- Make ready 3 cups grated carrots
- Prepare 2 cups sugar
- Make ready 1 1/2 cups Mazola oil
- Get 4 eggs (unbeaten)
- Prepare 3 tsp cinnamon
- Prepare 3 cups sifted flour
- Prepare 3 tsp baking powder
- Take 2 tsp baking soda
- Prepare 1/4 tsp salt
- Prepare 1 cup walnuts chopped
- Make ready Frosting
- Get 1 Tbs butter
- Take 1 large package Philadelphia cream cheese
- Get 1 cup powdered sugar
- Make ready 1 cup chopped walnuts for garnish
- Get 1 tsp vanilla
Steps to make Carrot Cake:
- Preheat oven to 350. Grate carrots. Squeeze out all liquid using a cheesecloth or clean dish towel.
- In a large mixing bowl, mix carrots, sugar, and oil. Next, beat in eggs. Lastly, mix in dry ingredients.
- Bake for 50 minutes - 1 hour at 350 degrees.
- Frosting: Mix softened butter, vanilla, and cream cheese. Gradually add powdered sugar. Frost cake. Add nuts on top.
So that is going to wrap this up for this special food carrot cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
