Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, spicy pork bulgogi. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spicy Pork Bulgogi is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Spicy Pork Bulgogi is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have spicy pork bulgogi using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spicy Pork Bulgogi:
- Make ready 1/2 kg pork belly, thinly sliced
- Prepare 1 1/2 tbsp gochugaru, Korean red pepper flakes
- Make ready 2 tbsp mirin
- Make ready 3 tbsp soy sauce
- Make ready 1 1/2 tbsp fish sauce
- Take 2 tbsp maesilaek
- Take 2 tbsp sugar
- Take 1/4 tsp black pepper
- Prepare 10 cloves garlic, minced
- Make ready 1 large onion, sliced
- Take 4 onion leeks, cut into 2-inch long pieces
- Get 1 green chilli
- Make ready 1 red chilli
- Take sesame seeds
Instructions to make Spicy Pork Bulgogi:
- Combine gochugaru, mirin, fish sauce, soy sauce, maesiaek, sugar, black pepper and garlic in a large mixing bowl and let it sit for 5 to 10 minutes. Gochugaru will absorb the moisture from the sauces and will become thick pasty sauce.
- Add pork and onion, mix well with your hand. Let it marinade at least 20 minutes to overnight.
- Heat a large skillet over high heat.
- Add marinated pork and cook until pork is fully cooked and onions are soften about7 to 9 minutes.
- Now, stir in green onions and chilli. Cook additional 1 more minute and remove from heat. Transfer to a serving plate and garnish with sesame seeds.
So that’s going to wrap this up for this special food spicy pork bulgogi recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


