Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, my version of sushi roll. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

My version of Sushi Roll is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. My version of Sushi Roll is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have my version of sushi roll using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My version of Sushi Roll:

1. Take Sushi rice
2. Take Vinegar
3. Get Sugar
4. Take Carrot(stripes)
5. Take 2 eggs(fry it)
6. Make ready Half pack crab stick
7. Make ready sheet Sea weeds. Nori
8. Prepare Half cucumber
9. Take Bamboo mat
10. Get Black sesame seeds(optional)

Instructions to make My version of Sushi Roll:

1. Cook rice as nornal. When it is done scoop out and put in a bowl. Pour 1 tsp vinegar and 1 tsp sugar. Mix them evenly
2. Lay flat a nori sheet and scoop some rice and spread evenly on the sheet. Lay flat the add fried egg, cucumber carrot and crab stick
3. Then start to roll it up….. Lift the edge of the mat over the rice, applying a little pressure to keep everything in a tight roll.
4. Remove the mat and roll tightly in cling wrap. Cutbthe sushi in thick slices then unravel the cling wrap

So that is going to wrap it up with this exceptional food my version of sushi roll recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!