Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, butter bean & tomato soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Butter Bean & Tomato Soup is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Butter Bean & Tomato Soup is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook butter bean & tomato soup using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Butter Bean & Tomato Soup:
- Make ready 2 onions diced
- Take 2 cloves garlic (crushed)
- Get 1 tsp. dried mixed herbs
- Take 1/2 tsp. salt
- Make ready 1/4 tsp. pepper
- Get 1 pint vegetable stock
- Take 2 (400 g) tins tomatoes
- Get 2 fresh tomatoes, diced
- Make ready 1 tbsp. olive or vegetable oil
- Make ready 1 (400 g) tin butter beans
Instructions to make Butter Bean & Tomato Soup:
- Gently fry the onions and garlic on a medium heat, in oil, for 5 mins until they turn translucent and are starting to soften.
- Add the herbs, salt, pepper and stock, tomatoes (tinned and fresh) and butter beans to the pan and allow to simmer, partially covered for 15 minutes.
- Allow to cool slightly before blending. If you don’t have a blender, then serve as a rustic, chunky soup.
So that’s going to wrap this up for this exceptional food butter bean & tomato soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


