Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, vanilla gelato. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Vanilla Gelato is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Vanilla Gelato is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook vanilla gelato using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Vanilla Gelato:

1. Make ready 1/2 litre full fat milk
2. Get 1 egg
3. Get 3 egg yolks
4. Prepare 2.5 teaspoon vanilla extract (2 vanilla pods)
5. Prepare 3/4 cup sugar
6. Take 1 cup heavy cream
7. Prepare Chilled airtight container

Steps to make Vanilla Gelato:

1. Mix vanilla and milk together. Heat milk and bring to boil
2. Beat sugar, egg, egg yolks in separate bowl using hand or stand mixer until frothy
3. Pour 1/4 cup warm milk to the egg mixture and blend once again
4. Now pour the egg mixture to remaining milk and mix
5. Return the saucepan to heat. Stir constantly on low medium heat until it starts thickening. Do not boil the egg mixture. If using vanilla pods, remove from the mixture
6. Allow to cool completely. Add cream and blend again
7. Pour in chilled container. Freeze for 3-4 hours
8. Blend gelato again. Freeze overnight. Using ice-cream scoop, serve cold

So that’s going to wrap it up with this exceptional food vanilla gelato recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!