Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, fried snapper roe. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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To begin with this recipe, we must prepare a few ingredients. You can cook fried snapper roe using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried Snapper Roe:

1. Make ready 500 gram snapper roe
2. Get 2 tbsp lemon juice (or lime)
3. Take 2 tsp shallot paste
4. Make ready 2 tsp garlic paste
5. Take 1/2 tsp salt
6. Make ready 1/4 tsp ground coriander
7. Get 1 egg, whisked
8. Get Oil for frying (maybe 1/4 cup since you don't need to deep-fry it)

Fill a deep pot halfway full with oil. Red snapper is a tasty fish dish recipe. It's the best type of fish that I enjoy cooking, and I think you'll love this Red snapper fish is a tasty dish recipe. The best fish I have eaten.

Instructions to make Fried Snapper Roe:

1. Pour lemon juice to coat the snapper roe.
2. Combine garlic and shallot paste (you can always grind them with mortar and pestle or use food processor if need be) with salt and ground coriander. Mix well.
3. Carefully slice the roe to preferable thickness. Put the slices inside the paste and coat well.
4. Heat the oil in a pan. (I used medium heat) When the oil is hot, coat the slices of roe with egg, then fry.
5. Flip the roe occasionally until golden brown.

It has large bones in it. Dot the braised shallots around the edge of. Arrange snapper on two large platters and chill until ready to serve. To serve, top one platter of snapper with half the cucumber, roe, onion and chervil, season to taste with black pepper and lime. Snapper is a finely textured white fish that lends itself very well to herbs and seasoning.

So that is going to wrap it up with this exceptional food fried snapper roe recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!