Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, autumn lentil soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Autumn Lentil Soup is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Autumn Lentil Soup is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook autumn lentil soup using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Autumn Lentil Soup:
- Prepare 1 large sweet onion chopped
- Prepare 3 Tbsp olive oil
- Prepare 2 garlic cloves chopped
- Make ready 1/2 tsp ground cumin
- Get 1 cup mixed lentils
- Make ready 1 tsp crushed chilies
- Get 4 carrots diced
- Take 4 stalks celery diced
- Get 2 bay leaves
- Get 2 cartons vegetable broth
- Make ready 1 Tbsp red wine vinegar
Instructions to make Autumn Lentil Soup:
- Saute onions in olive oil in a large saucepan over medium heat.
- Add garlic and cumin and saute a bit longer until all is starting to turn a golden colour.
- Add remaining ingredients, except vinegar and bring to a boil.
- Cover and reduce heat to low. Simmer, covered for about 40 minutes.
- Uncover and add vinegar. Simmer an additional 10 to 15 minutes.
- Enjoy!
So that is going to wrap this up with this special food autumn lentil soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


