Simple Way to Prepare Any-night-of-the-week Smoked Salmon Dip

Smoked Salmon Dip
Smoked Salmon Dip

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, smoked salmon dip. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Smoked Salmon Dip is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Smoked Salmon Dip is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook smoked salmon dip using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Smoked Salmon Dip:
  1. Prepare 100 g Smoked Salmon *off-cuts are just perfect
  2. Prepare 100 g Sour Cream *Greek style yoghurt is also good
  3. Make ready 1 clove Garlic *grated
  4. Make ready 1/8 Red Onion *finely chopped
  5. Get 1-2 teaspoons Lemon Juice
  6. Prepare Salt
  7. Take Black Pepper
Steps to make Smoked Salmon Dip:
  1. Finely chop up the Smoked Salmon pieces.
  2. Place the Salmon, Sour Cream, Garlic, Red Onion and Lemon Juice in a bowl. Using a hand blender, combine the ingredients together. Check the flavour, add Salt (if only required) and cracked Black Pepper, then blend to combine.
  3. Note: You may wish to add some herbs such as Dill or Parsley.

So that is going to wrap it up with this special food smoked salmon dip recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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