Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, spinach shamsavera. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spinach koftas with a soft cheese centre, in a tangy tomato gravy.. Shaam savera literally means evening-morning showing the contrast of colours in the. Golden fried spinach and cheese dumplings cooked in a creamy sauce made with tomatoes, flavorful spices, nuts.

Spinach shamsavera is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Spinach shamsavera is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have spinach shamsavera using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spinach shamsavera:

1. Get kofta–
2. Make ready Spinach
3. Get Corn flour
4. Get Paneer
5. Get Salt
6. Make ready Oil for frying
7. Take gravy–
8. Get Tomatoes slices
9. Take onion slices
10. Take cashew nuts
11. Get Cumin seeds
12. Make ready Coriander powder
13. Get Red chilli powder
14. Take Salt
15. Take Oil
16. Prepare Fresh cream
17. Take Butter

Savera Review, Sham Savera Rating, Sham Savera Movie Reviews, Sham Savera Public Review, Sham. Spinach, Spinacia oleracea is Vitamin K and A rich fruit which supports for Antioxidant, Anti-cancer Nutritional Value. Spinach possess an adequate amount of vitamins and minerals such as calcium. Spinach with choice of paneer, corn, potato or garbanzo beans (channa).

Steps to make Spinach shamsavera:

1. Chop spinach leaves and add paneer salt and corn flour. Make paneer ball
2. Take small amount of corn flour mix spinach in your palm. And place paneer ball in center.. Give round shape and fry it. Cut the kofta in center
3. For gravy take little butter in a pan. Add cumin seeds. Cashew nut, slice onion and tomatoes. Stir fry for 5 minutes. Let it cool and make a paste. Another pan take 2 tablepoons oil. Add turmeric, red chilli and coriander powder. Cook it for 10 minutes. Then add little hot water and after sometimes add fresh cream. Gravy is ready… Serve with Kofta. Garnish with fresh cream

Spinach & Cheese dumplings with tomato and cream sauce. Sham Savera is a Bollywood film. Spinach (Spinacia oleracea) is a leafy green flowering plant native to central and western Asia. It is of the order Caryophyllales, family Amaranthaceae, subfamily Chenopodioideae. A simple recipe for steamed spinach, seasoned with butter, lemon juice and garlic.

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