Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, vegetarian salad. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Vegetarian Salad is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Vegetarian Salad is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook vegetarian salad using 22 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian Salad:
- Take Quinoa
- Take 1/2 cup red quinoa
- Take 1 cup water to rinse quinoa
- Make ready 3/4 cup water
- Get Green beans
- Prepare 1 pound whole green beans
- Prepare 1/2 cup fire roasted peppers optional or to taste
- Take 1/2 cup dried tart cherries
- Prepare 1 medium onion diced
- Take 2 teaspoon minced garlic
- Get 2 tablespoons extra virgin olive oil
- Prepare 1 teaspoon pink Himalayan salt
- Get 1/2 teaspoon ground black pepper
- Prepare Dressing
- Get 3 tablespoons honey
- Make ready 1 teaspoon mustard powder
- Prepare 2 tablespoons lemon juice
- Make ready 1 tablespoon sherry vinegar
- Take 1 tablespoon grated Parmesan cheese
- Get 1 tablespoon fig preserves
- Make ready 1/3 cup extra virgin olive oil
- Make ready 1 tablespoon finely minced fire roasted peppers
Steps to make Vegetarian Salad:
- Rise the quinoa. Drain and allow to sit 20 minutes. Toast in a dry pan.
- Bring the 3/4 cup of water to boil. When it boils add the toasted quinoa. Simmer about 15-16 minutes, until the water is absorbed.
- Let the quinoa rest 10 minutes. Fluff with a fork.
- Cut the green beans thinly. Slice the fire roasted peppers, and onion. Chop the dried cherries.
- Heat a skillet with olive oil add the green beans, cherries, onion, peppers, and garlic. Sauté these till tender. Season with the seasonings.
- Mix the dressing ingredients.
- Add the quinoa and green bean mixture in a bowl. Pour the dressing over the salad. Mix well.
- Serve chilled or warmed, I hope you enjoy!
So that is going to wrap this up with this special food vegetarian salad recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


