Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, blueberry crumble. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Blueberry Crumble is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Blueberry Crumble is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook blueberry crumble using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Blueberry Crumble:

1. Make ready Crumble
2. Take 330 g All-purpose Flour
3. Make ready 80 g Brown Sugar
4. Take 110 g Granulated White Sugar
5. Make ready 220 g Salty Butter
6. Prepare 1/2 Tsp Cinnamon
7. Prepare Filling
8. Make ready 600 g Blueberry
9. Prepare 1 Tsp Vanilla Extract
10. Get 1/2 Tsp Grated Lemon
11. Get 4 Tbsp Corn Starch
12. Prepare 50 g Granulated White Sugar

Instructions to make Blueberry Crumble:

1. Preheat your oven to 375°F (190°C), Spray or butter the deep dish pie plate. Then place the flour, sugars and cinnamon in a food processor and process until combined. Add the butter and process until the mixture is crumbly. Transferring about half of the crumble mixture to the bottom of deep dish pie plate.
2. Filling: Place berries in a large bowl and toss with the sugar, grated lemon and cornstarch. Transfer the fruit to your dish pie plate and sprinkle the half streusel topping evenly over the blueberries. Bake for about 30-40 minutes or until the topping is crisp, golden brown and the fruit juices are just beginning to bubble.
3. Allow the Blueberry crumble cool 20-30 minutes. Then refrigerate for 1 hour before serving. Serve with softly whipped cream, single pouring cream or vanilla ice cream. Enjoy!😉

So that is going to wrap it up with this exceptional food blueberry crumble recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!