Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cheesesteak totchos. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This Cheesesteak Totchos recipe combines the flavors of one of our favorite sandwiches with a pile of crispy tots. It's the final week leading up to Super Bowl LII, and. Have you ever had the urge to twist things up a little bit?

Cheesesteak Totchos is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Cheesesteak Totchos is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook cheesesteak totchos using 22 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Cheesesteak Totchos:

1. Get Cheesesteak
2. Make ready 1 lb Flank Steak
3. Take 2 c Shredded Chicken, frozen
4. Get 2 tbsp Kosher Salt
5. Get 2 tbsp Coarse Black Pepper
6. Get 1 tbsp Garlic Powder
7. Prepare 1 1/2 tbsp Ground Cumin
8. Make ready 1 1/2 tbsp Smoked Paprika
9. Get Cheese Sauce
10. Make ready 1/2 c Shredded Cheese blend
11. Prepare 1/4 c Heavy Cream (add additional to keep creamy as needed)
12. Prepare Pinch Crushed Red Pepper
13. Get Toppings
14. Prepare 1 large (1 cup) onion, thinly sliced
15. Get 1 small (1/2 cup) red bell pepper, cut into thin strips
16. Make ready 1 small (1/2 cup) yellow bell pepper, cut into thin strips
17. Prepare 1/4 c Green Onion, chopped
18. Make ready 1/8 c Cilantro, coarse chopped
19. Get 3 Cloves Garlic, diced
20. Make ready 2 tbsp Vegetable Oil
21. Make ready Tater Tots
22. Take 4 c Frozen Tater Tots

A cheesesteak (also known as a Philadelphia cheesesteak, Philly cheesesteak, cheesesteak sandwich, cheese steak, or steak and cheese). Smother in cheese, spicy jalapenos, onions, and more cheese. We've all heard of nachos, but totchos? It's like tater tots and nachos had a baby and, trust us, they're seriously out of this world.

Instructions to make Cheesesteak Totchos:

1. Prep the veggies
3. Set the traeger for 225° and bring to temp. Meanwhile, pat the outside of the flank steak dry, mix the seasonings and liberally rub all over (reserving about 1/4 for the chicken and tots).
4. Place in traeger and let smoke roughly 1hr and temp. Check back every 5-7min until 130° internal temp.
5. Remove and let rest. Approx 10-15min with aluminum foil covering it to maintain heat.
6. Meanwhile, Heat oil skillet over medium heat; garlic and onions. Cook, stirring occasionally, 2-3 minutes or until just beginning to soften. Add bell pepper strips. Continue cooking, stirring occasionally, 3-5 minutes or until beginning to brown. Stir in cilantro and remove from heat.
7. Combine cheese, heavy cream and ground red pepper in 2-quart saucepan. Cook over medium-low heat, stirring occasionally, until melted and smooth.
8. For the shredded chicken, follow directions on bag which usually consists of putting in skillet frozen and heating it to temp. I generally drizzle a bit of olive oil over the chicken and add some of the dry rub seasoning as it get closer to temp.
9. For the tater tots, add oil to fryer (unless baking in oven), heat to 375° and fill basket just under half way. Toss often to keep from sticking. Remove and sprinkle dry rub seasoning.
10. After the steak has rested slice into thin strips, and chop into smaller pieces. Reserve rest for later.
11. Plate the tater tots, drizzle cheese sauce, add some veggies and steak or chicken, drizzle more cheese sauce and top with a few more veggies. Sprinkle green onion over it.
12. Serve and enjoy!

Do you know what totchos are? You will after watching our How to Make Totchos cooking video. Hint: There are ORE-IDA TATER TOTS and some cheese involved. And better yet, topped with my favorite, famous Summertime brought a bit of a totcho hiatus since it was hot hot hot. But now that we're back in football season.

So that is going to wrap it up for this exceptional food cheesesteak totchos recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!