Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cathedral window jello sago drink. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cathedral Window Jello Sago Drink is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Cathedral Window Jello Sago Drink is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have cathedral window jello sago drink using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cathedral Window Jello Sago Drink:

1. Prepare 1 pack Red jello
2. Make ready 1 pack Green jello
3. Prepare 1 pack Orange jello
4. Take Sago Dana 1/2 cup boiled
5. Take 1 can Evaporated milk
6. Make ready 1 can Condensed milk
7. Prepare Mix Fruits Cocktail 1 large
8. Take 1 cup Cocktail Syrup

Instructions to make Cathedral Window Jello Sago Drink:

1. 1&1/2 cup water boiled and add jello and perpered other two jello with this amount of water
2. Take a large bowl and add fruits cooktail
3. Add one cup of cooktail syrup
4. Also add Evaporated milk
5. Add condensed milk
6. Add boiled sago Dana and mix very well
7. Lastly add three colors of jello
8. Mix and refrigerator serve chilled

So that is going to wrap it up for this exceptional food cathedral window jello sago drink recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!