Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, spinach thepla. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Spinach Thepla or palak Thepla/paratha is a healthy and easy variation of Indian flatbread. Where spinach puree, wheat flour and spices are kneaded together to make parathas/ Thepla. We have a genius trick to get your kids to eat their greens with our Palak Theplas with Kissan Fresh Tomato Ketchup recipe.

Spinach thepla is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Spinach thepla is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook spinach thepla using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Spinach thepla:

1. Get For thepla dough
2. Get 1/2 cup Spinach (half cup washed)
3. Prepare 1 cup Besan (gram flour
4. Get 1/2 cup Wheat flour
5. Get 1tsp Cumin seed
6. Get 1tsp Green chilli
7. Make ready Salt (as per taste)
8. Prepare 1/3 tsp Turmeric powder
9. Make ready 1/2tsp Kasuri methi
10. Prepare 1/2 tsp Carom seed
11. Make ready 1tsp Garam masala

Where spinach puree, wheat flour and spices are kneaded together to make parathas/ thepla. Thepla Recipe with step by step photos. Thepla recipe with video and step by step photos. Methi thepla are delicious flatbreads made from fresh fenugreek leaves, whole wheat flour and gram flour.

Steps to make Spinach thepla:

1. In one bowl add besan or wheat flour now add chopped spinach leaves and +cumin seeds + carom seeds + green chilli + turmeric powder + garam masala + salt now add water make a dough
2. Now rest the dough for some time…firstly rolled and cooked on tawa thepla are ready to serve…serve this spanich thepla with curd

Spinach Paratha is a healthy and easy variation of Indian flat bread. Where spinach puree, wheat flour and spices are kneaded together to make parathas. Preparing Thepla is similar to preparing parantha. But its dough is prepared by kneading spices along with Ingredients for Palak Theplas. Methi Thepla - A flavorful wheat flat bread with fenugreek leaves and other spices mixed in.

So that is going to wrap this up with this exceptional food spinach thepla recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!