Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, baked sago pudding. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Baked Sago Pudding is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Baked Sago Pudding is something which I’ve loved my entire life. They are nice and they look fantastic.

CATEGORIES, Hong Kong + Chinese Cuisine Boil milk & stick cinnamon on high heat until boiling, reduce heat & remove stick cinnamon & add sago & pinch of salt. Spread this meringue over the sago pudding.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook baked sago pudding using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Baked Sago Pudding:

1. Get 1 cup Sago
2. Make ready 2 cup Water
3. Take 1 liter Milk
4. Take 2 Eggs
5. Prepare 5 tbsp Sugar
6. Prepare 5 tbsp Butter
7. Take 1 pinch Salt
8. Get 2 tbsp Vanilla Essence

It is made in many cultures with varying styles, and may be produced in a variety of ways. See more ideas about Sago pudding recipe, Pudding recipes, African food. South African Baked Sago Pudding Recipe - Food.com. Old-time baked sago pudding. (Photo: YOU).

Steps to make Baked Sago Pudding:

1. Preheat oven to 160°C
2. Soak Sago in Water for 30 minutes
3. Boil milk & stick cinnamon on high heat until boiling , reduce heat & remove stick cinnamon & add sago & pinch of salt
4. Stiring continously so that sago doesn't stick or burn , cook for 15 minutes
5. Remove from heat , add sugar and vanilla essence
6. Add butter and eggs and mix throughly
7. Pour into greased baking dish & sift cinnamon on top
8. Bake for 30-35 minutes

Place the sago and milk in a saucepan, bring to the boil and simmer until the sago is translucent. Sago Coconut Milk PuddingSimple Blessings of Life. raisins, sugar, coconut milk, sago, water, pandan leaves, cashews. Sago pudding with coconut milk and thick palm sugar is a dessert made of sago pearls. This dessert which is also known as 'sago gula Melaka' is a big favourite in countries like Singapore and Malaysia. So rich and creamy, sago pudding one of my favourite desserts.

So that is going to wrap it up for this special food baked sago pudding recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!