Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, meatloaf. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good! Meatloaf is an old-school recipe that everyone should know how to make.

Meatloaf is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Meatloaf is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook meatloaf using 20 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Meatloaf:

1. Make ready 500 g Beef mince
2. Make ready 500 g Sausagemeat
3. Prepare 1 medium onion, finely chopped
4. Prepare 3 cloves garlic, crushed
5. Get 1 egg
6. Prepare 1 cup grated carrot
7. Make ready 1/2 cup chopped parsley
8. Get 2 teaspoons mustard
9. Take 1/4 teaspoons Sweet Basil
10. Take 1/4 teaspoons Oregano
11. Take 1/4 teaspoons Sage
12. Take 1/4 teaspoons Thyme
13. Take 1/4 teaspoons Rosemary
14. Get 1 teaspoon salt
15. Take Black pepper
16. Get topping
17. Prepare 2 tablespoons rolled oats
18. Prepare 1 tablespoon brown sugar
19. Prepare 2 tablespoons tomato sauce
20. Get 1/4 cup chopped parsley

Meatloaf is a classic dish, but if you're trying to limit the carbs it doesn't mean it's off the menu. Meatloaf has long been a popular American dish, and many consider it a comfort food. The meatloaf is versatile as well. Change your everyday meatloaf up with different seasoning or herb blends or use.

Steps to make Meatloaf:

1. Combine mince, sausagemeat, onion, garlic, egg,carrot, parsley, mustard, herbs, salt and pepper to taste. Mix well. Press mixture into a 22cm loàf tin. Spread with prepared topping. Cover with tin foil and cook at 190°C for 30 minutes. Remove foil and cook for a further 30 minutes or until juices run clear when tested with a skewer or knife. Serve hot or cold
2. Topping….combine all ingredients

This Vegan Meatloaf is a delicious vegetarian main entree that everyone loves! Made with lentils, walnuts, and oats, it's hearty & crowd-pleasing! Nothing says comfort food quite like a homemade meatloaf. Our round-up of stellar recipes will help you make this all-American classic the star of any dinner plate. The Best Meatloaf Recipes on Yummly

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