Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, masala turnip shalgum. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Masala Turnip Shalgum is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Masala Turnip Shalgum is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have masala turnip shalgum using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Masala Turnip Shalgum:
- Make ready 250 gram turnip
- Take 1 chopped onion
- Prepare 2 grinded tomatoes
- Take 1 tsp ginger garlic paste
- Prepare 1 tbsp oil
- Get to taste oil
- Prepare 1/4 tsp red chilli powder
- Prepare 1/2 tsp turmeric powder
- Take 1/4 tsp garam masala
- Take 1 tsp chopped coriander leaves
- Prepare as needed water
Steps to make Masala Turnip Shalgum:
- Peel,wash & cut the turnip in medium size.
- Heat oil in a cooker with chopped onions & ginger garlic paste Cook till it becomes golden brown.
- Add all the ingredients & saute,add grinded tomatoes & cook till oil spreads from corners.
- Now add turnip pieces & 1 cup of water Cover with lid & give 2 -3 whistles.Switch off the flame & let it cool down.
- Open the lid & cook on low flame till all the water dissolves. Then stirr for 5 minutes.
- Garnish with coriander leaves & serve hot
So that’s going to wrap this up for this special food masala turnip shalgum recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


