Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, homemade tempura. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Homemade Tempura is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Homemade Tempura is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have homemade tempura using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Homemade Tempura:

1. Take [Tempura Flour]
2. Take 1/2 cup Flour
3. Prepare 2 tablespoon Corn Starch
4. Make ready 1 teaspoon Baking Powder
5. Get 100 ml(4oz) Water
6. Get 1 tablespoon Sesame Oil
7. Take 1 tablespoon Water
8. Get [Temputa]
9. Take 1 Carrot
10. Prepare 1/3 Onion
11. Get 1 Potato
12. Take (Your favorite vegetables/seafood)

Steps to make Homemade Tempura:

1. Place flour, cornstarch, baking powder in a bowl then mix it. Add 100ml water and mix it.
2. Add sesame oil and mix it, then add 1 TBS water and mix it again.
3. Next, slice the carrot, onion, and potato like this picture. Then heat the oil in a pan on medium heat.
4. Put the potatoes in a tempura flour batter and cover them with the batter.
5. Deep fry them until it’s golden and crispy.
6. Again[4]
7. [5]
8. Enjoy!
9. [Note]If you have tempura or noodle soup base, that would be better.
10. Eat with Udon, or top of the rice :)

So that’s going to wrap it up with this special food homemade tempura recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!