Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, smoked chicken enchiladas. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Smoked Chicken Enchiladas is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Smoked Chicken Enchiladas is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have smoked chicken enchiladas using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Smoked Chicken Enchiladas:
- Prepare 3 chicken breasts
- Make ready 8 oz Cream cheese
- Get 2 (10 oz) cans of enchilada sauce
- Get Big bag of shredded cheese
- Make ready Flour tortillas
Steps to make Smoked Chicken Enchiladas:
- Smoke Chicken for 1 hour at 180 then turn up temp to 350 and finish cooking to 165 internal temp. Use what ever seasoning you want.
- Shred all 3 chicken breasts and add all the cream cheese. Also had a handful of cheese and half a can on enchilada sauce and mix up.
- Pour other half can of enchilada sauce in a large lasagna pan
- Grab tortillas and put chicken on them. Wrap up and put in pan seam side down.
- Cover enchiladas with other can of enchilada sauce and use the rest of the bag of cheese to cover.
- Set smoker to 350 and put pan in until cheese is melted. About 30 minutes
- After cheese is melted pull pan out and let cool down.
So that’s going to wrap this up with this special food smoked chicken enchiladas recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


