Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, udon restaurant style curry udon noodles with lots of dashi stock. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Udon Restaurant Style Curry Udon Noodles With Lots of Dashi Stock is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Udon Restaurant Style Curry Udon Noodles With Lots of Dashi Stock is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook udon restaurant style curry udon noodles with lots of dashi stock using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Udon Restaurant Style Curry Udon Noodles With Lots of Dashi Stock:

1. Prepare 2 packs Udon noodles
2. Prepare 100 grams Beef (or pork)
3. Get 1/2 Onion
4. Make ready 450 ml Water
5. Make ready 150 ml Mentsuyu (diluted to dipping sauce strength)
6. Make ready 2 to 3 pieces Curry roux (block)
7. Make ready 1 tbsp Bonito-based dashi stock granules
8. Make ready 1 tbsp ○ Katakuriko
9. Get 1 tbsp ○ Water

Instructions to make Udon Restaurant Style Curry Udon Noodles With Lots of Dashi Stock:

1. Cut the beef into easy-to-eat pieces. Slice the onion.
2. Put the water and mentsuyu sauce in a pan and bring to a boil, then put in the beef and onion.
3. Skim off any scum. When the beef and onion are cooked, add the curry blocks and dashi granules.
4. When the curry blocks have dissolved, mix together the ingredients marked ○ (katakuriko slurry) and add to the pan to thicken the soup.
5. Boil the udon noodles and drain well. Put in a serving bowl, pour the sauce over it and it's done. Sprinkle some chopped green onion to taste.
6. 2 servings for my wife and myself, finished!!

So that is going to wrap it up for this exceptional food udon restaurant style curry udon noodles with lots of dashi stock recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!