Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, spicy cabbage. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

This Spicy Sichuan Cabbage recipe is a delicious, hot and sour stir-fry featuring crunchy napa cabbage, fiery red chiles, and bright green onion. We call this spicy Szechuan cabbage stir fry "the rice finisher" in our house. Because once start eating, it's hard to put down the chopsticks.

Spicy cabbage is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Spicy cabbage is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook spicy cabbage using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spicy cabbage:

1. Get 1 cabbage sliced
2. Prepare 4 potatoes sliced as fries
3. Prepare 1 big onion diced
4. Prepare 2 green chilli sliced
5. Get 2 tbsp salt
6. Make ready 1 tbsp red chilli powder
7. Make ready 1 tbsp turmeric
8. Make ready 1 tsp black pepper
9. Prepare 1 tbsp garam masala
10. Prepare 1 tbsp coriander powder
11. Take 1 tsp cumin seeds
12. Make ready Pinch hing or ASAFETIDA
13. Make ready 1 tbsp curry leaves
14. Make ready Half cup peas
15. Make ready 2 tbsp ginger chopped
16. Make ready 5-6 garlic cloves sliced

This Spicy Cabbage Slaw is grain-free, gluten-free, refined sugar-free, and friendly for Paleo, SIBO, and Keto. Season with salt and pepper to taste. The following chart shows the nutrients for which Spicy Cabbage Soup is either an excellent, very good, or good. Spicy recipe - not your every-day cabbage dish.

Instructions to make Spicy cabbage:

1. First little saute the potatoes in pan.now add cumin seeds+ginger+garlic+green chilli.roast until brown
2. Add onion and all the spices together.saute for 6 to 7 minutes and then add cabbage.cover the utensil and check every after two minutes.bcuz it leaves alot water.
3. Cook it until it bcuz all dried and soft almost one third of raw cabbage.it will take approximately 15 minutes then add potatoes and peas and again cook to soften the potatoes
4. Enjoy after garnishing coriander leaves.stay safe stay healthy and happy with me.

In this spicy cabbage masala, the not-so-popular cabbage gets a spicy make-over with my Indian This special spicy cabbage masala will not be boring to anyone! I don't think cabbage could be. Add lemon juice and taste to adjust seasonings. Baechu kimchi (fermented cabbage) is a side dish to almost every Korean meal, and the Add cabbage to salt water and, if necessary, weigh down with a large plate so leaves are all submerged. This spicy, lemony cabbage chickpea soup is the closest thing I've created in adulthood that evokes the chicken soup I remember from childhood, which was definitely one of my mom's specialties.

So that’s going to wrap it up for this exceptional food spicy cabbage recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!