Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, fritto de cheek of skate. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Fritto de cheek of skate is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Fritto de cheek of skate is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have fritto de cheek of skate using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fritto de cheek of skate:

1. Make ready 2 tablespoon flour
2. Take 2 tablespoon starch
3. Make ready 8 pieces cheek of skate
4. Make ready salt & pepper

Instructions to make Fritto de cheek of skate:

1. Wipe out liquid of the meat by kitchen paper, and seasoning with salt & pepper
2. Put in mixed flour & starch bowl
3. Put those into heated oil, about 180 degree, few minutes. Don't overcook.
4. Pick up when the colour turned golden brown
5. Could be tastier with greentea flavoured salt, or shichimi, a Japanese mixed spice. Super tendar white meat, amazing taste.

So that is going to wrap it up with this special food fritto de cheek of skate recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!