Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, easy mitsuba and nori seaweed salad. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Easy Mitsuba and Nori Seaweed Salad is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Easy Mitsuba and Nori Seaweed Salad is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have easy mitsuba and nori seaweed salad using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Easy Mitsuba and Nori Seaweed Salad:

1. Prepare 2 bunches Mitsuba with long white stems
2. Make ready 10 small cut up pieces Korean flavored nori seaweed (or other types of nori seaweed)
3. Take 1 tbsp ◎ Toasted white sesame seeds
4. Prepare 1 dash ◎ Umami seasoning (optional)
5. Take 2 tbsp ● Mentsuyu (2x concentrate)
6. Get 2 tbsp ● Mayonnaise

Instructions to make Easy Mitsuba and Nori Seaweed Salad:

1. Put all the ingredients marked ● into a large bowl and mix together.
2. Wash the mitsuba and cut up into 3 cm lengths. Dry off well. Rip up the nori seaweed into little pieces and add it along with the mitsuba into the bowl from Step 1.
3. Mix everything together very well, and put on serving plates to finish.

So that’s going to wrap this up with this special food easy mitsuba and nori seaweed salad recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!