Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, toffee sweets. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
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To begin with this particular recipe, we have to first prepare a few components. You can cook toffee sweets using 2 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Toffee sweets:
- Make ready condensed milk
- Get vegetables oil
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Instructions to make Toffee sweets:
- Oil your pan and place on medium heat. Add condensed milk. Stir and let it boil. Keeping a close eye not to pour.
- It will start to bubble keep stirring then it start to caramelise keep on stirring. As it thickens to a golden brown. Remove from heat. Wait for it to cool a little.
- Wet your hands with water and start rolling between your palms to balls. Taking care not to burn your hands. Work fast as it hardens rock hand as it cools.
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So that’s going to wrap it up with this exceptional food toffee sweets recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


