Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chili sweet potato fries. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chili Sweet Potato Fries is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Chili Sweet Potato Fries is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have chili sweet potato fries using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chili Sweet Potato Fries:

1. Prepare 4 large sweet potatoes
2. Make ready 1 (14 oz) can of corn
3. Make ready 1 (14 oz) can black beans drained and rinsed
4. Make ready 1 (15 oz) can diced tomatoes
5. Prepare 1 lb ground beef
6. Prepare 1 yellow onion diced
7. Prepare 2 cloves garlic minced
8. Make ready 2 tbsp chili powder
9. Make ready 1 tbsp paprika
10. Make ready 2 tsp garlic powder
11. Make ready 2 tsp black pepper
12. Take 1 cup shredded cheddar
13. Get 1 cup sour cream
14. Prepare 2 tbsp olive oil

Steps to make Chili Sweet Potato Fries:

1. Cut sweet potatoes into smallish french fries, put into a large bowl and toss with pepper, garlic powder, and oil. Put on a cookie sheet in one layer and bake at 450° for 20-25 min.
2. Cook beef in a large skillet until done and drain. Add corn, beans, diced onion, diced tomatoes, garlic, paprika, and chili powder. Simmer for 20 min.
3. Salt fries, top with chili, add sour cream and cheese and serve.

So that’s going to wrap it up for this exceptional food chili sweet potato fries recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!