Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, black pepper prawns with broccoli. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Black pepper Prawns with Broccoli is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Black pepper Prawns with Broccoli is something which I’ve loved my whole life.

The method of cooking this black pepper dish is similar to cooking Singapore's famous black pepper crabs, just that I can't eat crabs at the moment (update: because I am on braces, one more year to go) so I substitute with prawns instead. Recipe for cheesy vegan black pepper macaroni and broccoli, excerpted from Vegan Richa's Everyday Kitchen cookbook. This is a vegan cheese-esque mac with broccoli and seasoned aggressively (but tastefully!) with freshly-ground black pepper.

To get started with this particular recipe, we must prepare a few components. You can have black pepper prawns with broccoli using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Black pepper Prawns with Broccoli:

1. Prepare 250 g prawns
2. Take 200 g broccoli
3. Get 150 ml water
4. Get 1 clove garlic
5. Take 1 pc onions
6. Prepare 2 tbspoon of oyster sauce
7. Take 1 tbspoon of sweet soy sauce
8. Make ready Pinch grounded black pepper
9. Get Pinch salt & sugar

Season the prawns with salt and pepper. Push the vegetables to one side of the pan. Add the prawns and fry until starting to turn pink. Add the broccoli for the last minute.

Steps to make Black pepper Prawns with Broccoli:

1. Fry the prawns until golden colored. Then let it cool for about 3-5 mins.
2. While waiting for the prawns to be cooled, chop the garlic and onion into pieces. Put a little bit oil for cooking the chopped garlic & onion.
3. Boil the broccoli until soft, then set aside.
4. After that, mix the prawns and chopped garlic, onion, and pour the water. You can start adding the sauces, salt, sugar and black pepper.
5. Add the broccoli into the pan. And, voilà! Bon appetit!

Drain and rinse well in cold water. How to cook Black Pepper Prawns. Remove shells from the prawns, but keep the tail on. Heat up a wok, and add the oil on medium heat. Saute the onion and black pepper until fragrant.

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